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Tasting note
Orange Marmalade
Coffees with notes of Orange Marmalade.
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All origins
Acevedo
Burundi
Colombia
Huila
Jinotega
Kayanza
Nariño
Nicaragua
San Agustín
All processes
classic natural
Hand-picked at peak ripeness. Floated to further remove defects. Depulped. Dry fermented for 24 hours. Dried on shaded raised beds for 30 days. Decaffeinated with ethyl acetate.
Natural ++
Washed
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