SEY

A contemporary micro roastery based in Brooklyn, New York pursuing the finest, most dynamic, and complex coffees through developing, supporting, and progressing relationships throughout the supply chain.

• —The company focuses on reimagining coffee technology and logistics.
• —They source coffees based on inspiration regardless of cost or lot size.
• —They work directly with producers to reinvest in and improve operations at origin.
• —The company maintains a commitment to transparency and business accountability.
• —Their roasting approach focuses on developing roast profiles to highlight the inherent characteristics of each coffee.
• —They aim to improve the well-being of growers, their team, and their customers throughout the supply chain.