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Tasting note
Mulberry
Coffees with notes of Mulberry.
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All origins
Acevedo
Antioquia
Cerro Punta
Chiriquí
Colombia
Haraz
Huila
Panama
Sana’a Province
Sharqi Haraz
Tierras Altas
Urrao
Yemen
All processes
Carbonic Maceration Slow Dry 4 Day Natural
honey
Natural Cold Fermentation
Washed
Whole coffee fruit was submerged underwater in a sealed barrel for 24-30hrs before being depulped, then dry fermented for 12hrs., double washed and dried slowly over two weeks.
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